Bred circa 1917 and first produced in 1919, Brewer’s Gold is one of the first varieties to emerge from a UK breeding program by professor E.S. Salmon. It is an open pollinated seedling of a wild Manitoba hop. Brewer’s Gold has a high resin content and provides well-balanced bitterness which is ideally complemented by late hop additions in lager beers. A well-tried and tested bitter hop. Brewers Gold has a high resin content and gives a well-balanced bitterness which is ideally complimented by a late aroma hop in Lager beers. When used in cask conditioned ales, can give some very interesting fruity and spicy characteristics. 1oz Bag.
COUNTRY: United States
AROMA PROFILE: Blackcurrant, Spicy
BEER STYLES: English, Belgian & German-Style Ales
Alpha Acid: 4.5 - 6.5%
Beta Acid: 2.5 - 3.5%
Total Oil: 0.8 - 1.8 mL/100g
SUBSTITUTIONS: Bullion, Galena, Bramling Cross