Formerly known as #483 from the American Dwarf Hop Association, this Washington state hop was named ‘Azacca™’ after the Haitian god of agriculture. It boasts an intense tropical fruit profile, with sustained impressions of apricot and very ripe mango and notes of pears, apples and pine throughout. Excellent aromatic qualities make Azacca™ a go-to hop for late and dry hop additions in a variety of styles, although its high myrcene fraction has already made it a favorite of IPA brewers. 1 oz bag.
COUNTRY: United States
AROMA PROFILE: Intense and tropical. Sustained impressions of citrus and very ripe mango, with notes of orchard fruit (pears, apples) and pine needles throughout.
BEER STYLES: American Style Ale, IPA, Wheat, Red Ale
USE: Dual Purpose
Alpha Acid: 14 - 16%
Beta Acid: 4.0 - 85.5%
Total Oil: 1.6 - 2.5 mL/100g
SUBSTITUTIONS: None Suggested