The most innovative hop product available! Using a cutting edge cryogenic process, lupulin and bract is separated from whole leaf hops to create concentrated lupulin glands. These hop pellets contain twice the resin content of traditional hop pellets, allowing you to get a huge doses of hops with little vegetal matter. A great choice for making hop-forward beers with big juicy, resinous aromas and tastes. It is recommended to use half the normal dose of hops and to not use CRYO HOPS for bittering purposes due to boiling out the intense aromas.
COUNTRY: United States
AROMA PROFILE: Grapefruit, Orange, Lemon, Melon, Apricot, Peach
BEER STYLES: American Style Ale, IPA, Wheat, Red Ale
Alpha Acid: 7 - 11%
Beta Acid: 5.5 - 8%
Total Oil: 1 - 2.3 mL/100g
SUBSTITUTIONS: Cascade, Centennial, Simcoe